Shuck Yeah! Returns
Spring arrives with an Italian coastal state of mind. On April 1, ENZO brings back Shuck Yeah with a celebratory opening night that sets the tone for the season ahead. The kickoff leans into the spirit of a seaside fête - raw, grilled, and broiled oysters, chilled shrimp cocktail, Mules Frites, and a Fritto Misto Po’boy, all paired with flowing spritzes […]










