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X-WR-CALNAME:ENZO
X-ORIGINAL-URL:https://enzo-itl.com
X-WR-CALDESC:Events for ENZO
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X-Robots-Tag:noindex
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BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
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DTSTART:20230312T070000
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DTSTART:20231105T060000
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DTSTART:20240310T070000
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DTSTART:20241103T060000
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DTSTART:20250309T070000
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240101T080000
DTEND;TZID=America/New_York:20240101T180000
DTSTAMP:20260403T140031
CREATED:20231117T174156Z
LAST-MODIFIED:20240112T161241Z
UID:5742-1704096000-1704132000@enzo-itl.com
SUMMARY:New Year's at ENZO
DESCRIPTION:More details coming soon! \n \n 
URL:https://enzo-itl.com/experience/new-years-at-enzo/
LOCATION:ENZO\, 300 Trilith Parkway\, Suite 230\, Fayetteville\, GA\, 30214\, United States
CATEGORIES:Special
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240212T170000
DTEND;TZID=America/New_York:20240218T220000
DTSTAMP:20260403T140031
CREATED:20240109T200328Z
LAST-MODIFIED:20240212T200631Z
UID:6170-1707757200-1708293600@enzo-itl.com
SUMMARY:Love Is In the Air at ENZO!
DESCRIPTION:Celebrate love all week long at ENZO. From Monday\, February 12th to Sunday\, February 18th\, Chef Andrea invites you to experience the romance of Saint Valentine’s Day with a special dinner menu along with our tried-and-true signature and seasonal favorites. Whether you're sharing the evening with your significant other or enjoying the company of dear friends\, we promise an unforgettable dining experience that will make you swoon. Indulge in tantalizing shareables\, explore exquisite offerings from land and sea\, and cap off your meal with irresistible desserts. Our impressive wine\, beer\, and cocktail menu perfectly complements the occasion. \nMake your reservation here. \nStay connected with us on Facebook and Instagram at @enzoitl for updates. \n \n 
URL:https://enzo-itl.com/experience/love-is-in-the-air-at-enzo/
LOCATION:ENZO\, 300 Trilith Parkway\, Suite 230\, Fayetteville\, GA\, 30214\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240310T170000
DTEND;TZID=America/New_York:20240310T230000
DTSTAMP:20260403T140031
CREATED:20240208T195959Z
LAST-MODIFIED:20240303T033401Z
UID:6201-1710090000-1710111600@enzo-itl.com
SUMMARY:ENZO’s Oscars Viewing Party
DESCRIPTION:Lights\, camera\, ENZO! We're rolling out the red carpet for an Oscars Viewing Party on Sunday\, March 10\, 2024. Celebrating the glitz and glam of Hollywood's biggest night in the heart of Trilith\, you’re invited to make a grand entrance on the red carpet with professional photographers capturing every timeless moment. \n \nBeginning at 5 p.m.\, sip on complimentary bubbly and mingle with fellow fashion and cinema enthusiasts before the 96th Academy Awards. As the clock strikes 7 p.m.\, all eyes turn to the charismatic late night host Jimmy Kimmel\, set to return as the host of the glittering affair. Benefiting Two Sparrows Village\, the inaugural Oscar’s Viewing Party will feature a hearty array of Montobbio’s favorite offerings\, movie-inspired cocktails\, and more. Master of ceremonies and movie aficionado\, Stephen Brown will host competitive giveaways\, featuring ENZO gift cards and coveted movie memorabilia as prizes. \n \nGeneral admission tickets are $75 per person and include complimentary glass of Prosecco\, two drink tickets and food.  A limited amount of VIP tickets are available for $100 per person and include reserved seating in the dining room during the ceremony\, complimentary Prosecco\, three drink tickets and food.  \n\n \nReserve your tickets below.\n \nStay connected with us on Facebook and Instagram at @enzoitl for updates.
URL:https://enzo-itl.com/experience/enzos-oscars-viewing-party/
LOCATION:GA
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240328T180000
DTEND;TZID=America/New_York:20240328T230000
DTSTAMP:20260403T140031
CREATED:20240305T162105Z
LAST-MODIFIED:20240410T165920Z
UID:6333-1711648800-1711666800@enzo-itl.com
SUMMARY:Bourbon & Cigars
DESCRIPTION:On Thursday\, March 28\, 2024 at 6 p.m.\, guests are invited to join us for a premium Bourbon & Cigar experience with featured cigars and an expertly crafted bourbon tasting on our expansive patio. Featuring live music from Kellye Huff\, Executive Chef and Owner Andrea Montobbio will be serving charcuterie + light bites to pair perfectly with smokes and sips. \nTickets to  Bourbon & Cigars  are $60 per person and include one cigar and one drink.
URL:https://enzo-itl.com/experience/bourbon-and-cigars-4/
LOCATION:GA
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240331T110000
DTEND;TZID=America/New_York:20240331T163000
DTSTAMP:20260403T140031
CREATED:20240326T144010Z
LAST-MODIFIED:20240326T144452Z
UID:6460-1711882800-1711902600@enzo-itl.com
SUMMARY:Brunch\, Bunnies and Bubbly\, Oh My!
DESCRIPTION:Brunch\, Bunnies and Bubbly\, Oh My! 🐰 \nHow about a gift for Easter much tastier than anything you’ll find in your basket? This Sunday\, March 31st\, we’re wishing you a hoppy Easter by introducing a brand new brunch menu created by Chef Andrea Montobbio. \nFrom 11 a.m. to 4:30 p.m.\, join us for pictures with the Easter Bunny while dining al fresco on our expansive patio or in our art-adorned dining room while enjoying traditional favorites and new offerings including a decadent lobster benedict covered in a rich hollandaise sauce; an over-the-top croque madame; and mouthwatering pasta carbonara. \nFor those looking to dine a little later\, the dinner menu takes center stage at 5 p.m. featuring bold flavors\, handmade pasta and sauces\, choice cuts of steaks\, chops and fresh seafood\, and plant-based dishes. \nHop to it and secure your Easter reservations here. 🥂 \n \n \n 
URL:https://enzo-itl.com/experience/brunch-bunnies-and-bubbly-oh-my/
LOCATION:ENZO\, 300 Trilith Parkway\, Suite 230\, Fayetteville\, GA\, 30214\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240416T180000
DTEND;TZID=America/New_York:20240416T200000
DTSTAMP:20260403T140031
CREATED:20240403T172551Z
LAST-MODIFIED:20240416T105303Z
UID:6480-1713290400-1713297600@enzo-itl.com
SUMMARY:Regional Wine Dinner: Emilia-Romagna at ENZO
DESCRIPTION:Tell your tastebuds to pack their bags\, because this month we’re taking guests on a culinary excursion to Italy! Our favorite tour guide\, Chef Andrea Montobbio\, is crafting a culinary journey inspired by the flavors of the Emilia-Romagna region of Italy. \nBeginning at 6 p.m.\, explore these pre-fixe selection at ENZO’s Wine Dinner for $125 per guest excluding tax and gratuity\, with specially curated wine pairings to complement each of the 4 courses. Prepare for an evening filled with mouthwatering dishes and crisp wine selections not-to-be-misesed.
URL:https://enzo-itl.com/experience/regional-wine-dinner-emilia-romagna-at-enzo-april-16-2024/
LOCATION:ENZO\, 300 Trilith Parkway\, Suite 230\, Fayetteville\, GA\, 30214\, United States
CATEGORIES:Special
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240425T180000
DTEND;TZID=America/New_York:20240425T230000
DTSTAMP:20260403T140031
CREATED:20240408T182405Z
LAST-MODIFIED:20240415T000128Z
UID:6492-1714068000-1714086000@enzo-itl.com
SUMMARY:Bourbon & Cigars
DESCRIPTION:Guests are invited to join us for a premium Bourbon & Cigar experience with featured cigars and an expertly crafted bourbon tasting on our expansive patio. Featuring live music from Kellye Huff\, Executive Chef and Owner Andrea Montobbio will be serving charcuterie + light bites to pair perfectly with smokes and sips. \nTickets to  Bourbon & Cigars  are $60 per person and include one cigar and one drink.
URL:https://enzo-itl.com/experience/bourbon-and-cigars-april-25-2024/
LOCATION:GA
CATEGORIES:Special
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240427T140000
DTEND;TZID=America/New_York:20240427T170000
DTSTAMP:20260403T140031
CREATED:20240403T173052Z
LAST-MODIFIED:20240419T183821Z
UID:6484-1714226400-1714237200@enzo-itl.com
SUMMARY:Savor Spring Patio Party
DESCRIPTION:Savor Spring Patio Party\n\n\nSalute! Raise a glass\, and join us as we celebrating patio season with an outdoor festa on Saturday\, April 27\, 2024. From 2 p.m. to 5 p.m.\, you're invited to savor spring on our expansive\, dog-friendly patio during a special event featuring live music\, signature cocktails\, craft beers\, and delicious offerings created by Chef Andrea.\n\nSince no patio party would be complete without a grill\, guests can expect grilled oysters\, steaks\, ribs and more in addition to refreshing cocktails\, spritzes and zero-proof options. Tickets are $55 per person\, excluding tax or gratuity.
URL:https://enzo-itl.com/experience/savor-spring-patio-party/
LOCATION:ENZO\, 300 Trilith Parkway\, Suite 230\, Fayetteville\, GA\, 30214\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240429T170000
DTEND;TZID=America/New_York:20240429T200000
DTSTAMP:20260403T140031
CREATED:20231213T184102Z
LAST-MODIFIED:20240424T195623Z
UID:6035-1714410000-1714420800@enzo-itl.com
SUMMARY:An Artful Evening “Golden”
DESCRIPTION:An Artful Evening “Golden”\nClosing Reception\nApril 29\, 2024\n5 p.m. to 8 p.m.\nFree \nImmerse yourself in the world of art and culinary excellence as we celebrate a last look at our installation\, “Golden”\, showcasing the works of 18 talented Georgia artists. \nSavor delectable bites by Executive Chef Andrea Montobbio\, sip on complimentary Prosecco\, and mix and mingle with the featured artists. \nCurated by Chatt Hills Artist Co-op in Serenbe\, Dogwood Gallery & Framer\, and Vitale’ Art Consultant\, Logynn B Ferrall\, this thoughtful and stunning exhibit features original works from artists: Adrienne Anbinder\, Leticia Andrade\, Kevyn Bashore\, Morgan Boszilkov\, Valerie Dumas\, Courtney Eidson\, Logynn Ferrall\, Ron Kupferberg\, Robert Lederman\, Natalie McIntyre\, Olga Mosina\, Linda Naes\, Siobhan Oleary\, Martin Pate\, George Robinson\, Robin Robinson\, Judy Walker\, and Jane Whitehurst. \nAll works are available for purchase by contacting Greg Blair and Logynn Ferrall of The Curator Group at art@enzo-itl.com. \nThe event is free to attend by RSVPing.
URL:https://enzo-itl.com/experience/an-artful-evening-golden/
LOCATION:ENZO\, 300 Trilith Parkway\, Suite 230\, Fayetteville\, GA\, 30214\, United States
CATEGORIES:Special
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240511T110000
DTEND;TZID=America/New_York:20240511T130000
DTSTAMP:20260403T140031
CREATED:20240305T135219Z
LAST-MODIFIED:20250828T141321Z
UID:6331-1715425200-1715432400@enzo-itl.com
SUMMARY:High Tea at ENZO
DESCRIPTION:Join our friends at 180 Pure Home as they transform ENZO into a festive High Tea experience on Saturday\, May 11th from 11 a.m. to 1 p.m. Enjoy scones\, savory sandwiches and decadent desserts as you sip on bubbly and specialty cocktails before an exclusive Town at Trilith VIP shopping experience.  \nFor more information and to purchase tickets\, click here.  \n \n 
URL:https://enzo-itl.com/experience/high-tea-at-enzo/
LOCATION:ENZO\, 300 Trilith Parkway\, Suite 230\, Fayetteville\, GA\, 30214\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240512T110000
DTEND;TZID=America/New_York:20240512T150000
DTSTAMP:20260403T140031
CREATED:20240417T172041Z
LAST-MODIFIED:20240417T172431Z
UID:6593-1715511600-1715526000@enzo-itl.com
SUMMARY:Treat Mom to Brunch Bites and Bubbly
DESCRIPTION:Treat Mom to Brunch Bites and Bubbly \n\n\n\nOn Mother’s Day Sunday\, May 12th\, join us for mouthwatering bites from our new brunch menu created by Executive Chef Andrea Montobbio. \nFrom 11 a.m. to 3 p.m.\, celebrate the special women in your life while exploring our weekend brunch offerings including a decadent lobster benedict covered in a rich hollandaise sauce; a delightful baked lemon pancake; mouthwatering pasta carbonara\, and much more. \n\nAt 5 p.m.\, end Mother’s Day on a high note with Montobbio’s expansive dinner menu boasting bold flavors\, hand-made pastas and sauces\, choice cuts of steaks\, chops\, fresh seafood\, plant-based dishes and more. \n\n\n\n\n\n\n\nReservations for Mother’s Day brunch and dinner are now available here.\n\n\n\n\n\n\n\n\n  \n  \n \n  \n 
URL:https://enzo-itl.com/experience/treat-mom-to-brunch-bites-and-bubbly/
LOCATION:ENZO\, 300 Trilith Parkway\, Suite 230\, Fayetteville\, GA\, 30214\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240514T180000
DTEND;TZID=America/New_York:20240514T200000
DTSTAMP:20260403T140031
CREATED:20240403T165954Z
LAST-MODIFIED:20240403T171651Z
UID:6472-1715709600-1715716800@enzo-itl.com
SUMMARY:Pasta Making Class
DESCRIPTION:Join us for a special Pasta Making Class led by Executive Chef Andrea Montobbio beginning at 6 p.m. \nOpen to all skill levels\, Chef Andrea will guide you through the art of making pasta from start to finish during a two-hour interactive and hands-on experience. While sipping on wine and noshing on charcuterie and antipasti\, participants will create their own pasta dinner to enjoy that evening and make enough to have seconds to take home along with one of Chef Andrea’s fan favorite pasta sauces. \nTickets to ENZO's Pasta Making Class are $125 per person excluding tax and gratuity.
URL:https://enzo-itl.com/experience/pasta-making-class-may-14-2024/
LOCATION:ENZO\, 300 Trilith Parkway\, Suite 230\, Fayetteville\, GA\, 30214\, United States
CATEGORIES:Special
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240520T170000
DTEND;TZID=America/New_York:20240520T200000
DTSTAMP:20260403T140031
CREATED:20240508T172425Z
LAST-MODIFIED:20240508T172425Z
UID:6828-1716224400-1716235200@enzo-itl.com
SUMMARY:An Artful Evening “Rosso E Blu”
DESCRIPTION:An Artful Evening “Rosso E Blu”\,\nMay 20 @ 5:00 pm - 8:00 pm\n\nFree\n\nImmerse yourself in the world of art and culinary excellence as we celebrate a first look at our installation\, “Rosso E Blu”\, showcasing the works of 20 talented Georgia artists.\n\nSavor delectable bites by Executive Chef Andrea Montobbio\, sip on complimentary Prosecco\, and mix and mingle with the featured artists.\n\nCurated by Chatt Hills Artist Co-op in Serenbe\, Dogwood Gallery & Framer\, and Vitale’ Art Consultant\, Logynn B Ferrall\, this thoughtful and stunning exhibit features original works from artists: Camara Alston\, Leticia Andrade\, David Boyd Jr.\, O.V. Brantley\, Brenda Erickson\, Laura Gfelner\, Emil Holder\, Jenni Horne\, Pamela Kamor\, Robert Lederman\, Julie McKinney\, Jessica McPherson\, Olga Mosina\, Van Nguyen\, Dale Niles\, Rod Parker\, Malin Roghelia\, Karen Thompson\, Judy Walker\, and Jane Whitehurst.\n\nAll works are available for purchase by contacting Greg Blair and Logynn Ferrall of The Curator Group at art@enzo-itl.com.\n\nThe event is free to attend by RSVPing.
URL:https://enzo-itl.com/experience/an-artful-evening-rosso-e-blu/
LOCATION:ENZO\, 300 Trilith Parkway\, Suite 230\, Fayetteville\, GA\, 30214\, United States
ATTACH;FMTTYPE=image/jpeg:https://enzo-itl.com/wp-content/uploads/2024/05/Art-at-Enzo.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240530T180000
DTEND;TZID=America/New_York:20240530T230000
DTSTAMP:20260403T140031
CREATED:20240408T185041Z
LAST-MODIFIED:20240410T165759Z
UID:6494-1717092000-1717110000@enzo-itl.com
SUMMARY:Bourbon & Cigars
DESCRIPTION:Guests are invited to join us for a premium Bourbon & Cigar experience with featured cigars and an expertly crafted bourbon tasting on our expansive patio. Featuring live music from Kellye Huff\, Executive Chef and Owner Andrea Montobbio will be serving charcuterie + light bites to pair perfectly with smokes and sips. \nTickets to  Bourbon & Cigars  are $60 per person and include one cigar and one drink.
URL:https://enzo-itl.com/experience/bourbon-and-cigars-may-30-2024/
LOCATION:GA
CATEGORIES:Special
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240611T180000
DTEND;TZID=America/New_York:20240611T200000
DTSTAMP:20260403T140031
CREATED:20240403T172725Z
LAST-MODIFIED:20240606T153759Z
UID:6482-1718128800-1718136000@enzo-itl.com
SUMMARY:Regional Wine Dinner
DESCRIPTION:Tell your tastebuds to pack their bags\, because this month we’re taking guests on a culinary excursion to Italy! Our favorite tour guide\, Chef Andrea Montobbio\, is crafting a culinary journey inspired by the flavors of one special region of Italy. \nBeginning at 6 p.m.\, explore these pre-fixe selection at ENZO’s Regional Wine Dinner for $125 per guest excluding tax and gratuity\, with specially curated wine pairings to complement each of the 4 courses. Prepare for an evening filled with mouthwatering dishes and crisp wine selections not-to-be-misesed. \n 
URL:https://enzo-itl.com/experience/regional-wine-dinner-emilia-romagna-at-enzo-june-11-2024/
LOCATION:ENZO\, 300 Trilith Parkway\, Suite 230\, Fayetteville\, GA\, 30214\, United States
CATEGORIES:Special
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240627T180000
DTEND;TZID=America/New_York:20240627T230000
DTSTAMP:20260403T140031
CREATED:20240408T185255Z
LAST-MODIFIED:20240627T181643Z
UID:6496-1719511200-1719529200@enzo-itl.com
SUMMARY:Bourbon & Cigars
DESCRIPTION:Guests are invited to join us for a premium Bourbon & Cigar experience with featured cigars and an expertly crafted bourbon tasting on our expansive patio. Featuring live music from Kellye Huff\, Executive Chef and Owner Andrea Montobbio will be serving charcuterie + light bites to pair perfectly with smokes and sips. \nTickets to  Bourbon & Cigars  are $60 per person and include one cigar and one drink.
URL:https://enzo-itl.com/experience/bourbon-and-cigars-june-27-2024/
LOCATION:GA
CATEGORIES:Special
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240716T180000
DTEND;TZID=America/New_York:20240716T200000
DTSTAMP:20260403T140031
CREATED:20240403T170126Z
LAST-MODIFIED:20240710T132931Z
UID:6474-1721152800-1721160000@enzo-itl.com
SUMMARY:Pasta Making Class
DESCRIPTION:Join us for a special Pasta Making Class led by Executive Chef Andrea Montobbio beginning at 6 p.m. \nOpen to all skill levels\, Chef Andrea will guide you through the art of making pasta from start to finish during a two-hour interactive and hands-on experience. While sipping on wine and noshing on charcuterie and antipasti\, participants will create their own pasta dinner to enjoy that evening and make enough to have seconds to take home along with one of Chef Andrea’s fan favorite pasta sauces. \nTickets to ENZO's Pasta Making Class are $125 per person excluding tax and gratuity.
URL:https://enzo-itl.com/experience/pasta-making-class-july-16-2024/
LOCATION:ENZO\, 300 Trilith Parkway\, Suite 230\, Fayetteville\, GA\, 30214\, United States
CATEGORIES:Special
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240722T180000
DTEND;TZID=America/New_York:20240722T210000
DTSTAMP:20260403T140031
CREATED:20240605T000743Z
LAST-MODIFIED:20240719T182910Z
UID:7043-1721671200-1721682000@enzo-itl.com
SUMMARY:Bourbon & Bites
DESCRIPTION:Join us for a charitable evening on Monday\, July 22nd\, from 6 p.m. to 9 p.m.\, benefiting Two Sparrows Village\, a loving Fayetteville nonprofit organization that creates communities where adults with disabilities can achieve independence. Guests will be treated to an unforgettable evening featuring five courses created by our very own Chef and Owner Andrea Montobbio. Each seasonally-driven course will be paired with a hand-selected bourbon. Tickets are $200 per person\, and all proceeds will benefit Two Sparrows Village. \n  \nBOURBON + BITES 2024 PAIRING MENU  \nCHARRED OCTOPUS \nfava beans puree\, summer peas\, toasted pistachio vinaigrette \nWimberly Collection 116 Bourbon \nMUSHROOM + TRUFFLE ARANCINI \nwild mushroom\, parmigiano reggiano\, sage \nBrother Bond Original Cask Strength  \nCRAB + LOBSTER TAGLIOLINI \nlemon infused pasta\, herbed crème fraiche \nOld Soul High Rye Straight Bourbon Whiskey   \nBLACK GARLIC NY STRIP \nBlack garlic marinate\, eggplant caponata\, parsley salsa verde \nBrothers Bond Four- Grain Small Batch \nCHOCOLATE CRÈME BRULE\nfresh & amarena cherries\, mint \nWyoming Whiskey Small Batch Bourbon 
URL:https://enzo-itl.com/experience/bourbon-bites/
LOCATION:ENZO\, 300 Trilith Parkway\, Suite 230\, Fayetteville\, GA\, 30214\, United States
ATTACH;FMTTYPE=image/png:https://enzo-itl.com/wp-content/uploads/2024/06/ENZO-July-22.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240801T180000
DTEND;TZID=America/New_York:20240801T230000
DTSTAMP:20260403T140031
CREATED:20240408T185524Z
LAST-MODIFIED:20240712T152805Z
UID:6498-1722535200-1722553200@enzo-itl.com
SUMMARY:Bourbon & Cigars
DESCRIPTION:Guests are invited to join us for a premium Bourbon & Cigar experience with featured cigars and an expertly crafted bourbon tasting on our expansive patio. Featuring live music from Kellye Huff\, Executive Chef and Owner Andrea Montobbio will be serving charcuterie + light bites to pair perfectly with smokes and sips. \nTickets to  Bourbon & Cigars  are $60 per person and include one cigar and one drink.
URL:https://enzo-itl.com/experience/bourbon-and-cigars-july-25-2024/
LOCATION:GA
CATEGORIES:Special
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240821T170000
DTEND;TZID=America/New_York:20240821T200000
DTSTAMP:20260403T140031
CREATED:20240508T173839Z
LAST-MODIFIED:20240816T133423Z
UID:6831-1724259600-1724270400@enzo-itl.com
SUMMARY:Shuck Yeah!
DESCRIPTION:Last Call for Shuck Yeah! at ENZO Steakhouse & Bar  \nThey say all good things must come to an end\, and after an incredible summer of Shuck Yeah! at ENZO Steakhouse & Bar\, the final date for the weekly oyster celebration will be Wednesday\, August 21st. Starting at 5 p.m.\, the grand finale of the summer season will feature relaxed al fresco dining with oysters\, bites\, beverages and live music. For the final shell-ebration\, guests can enjoy $10 Italian spritzes and savor charcuterie crafted from Chef Andrea Montobbio's selection of imported and locally sourced meats and cheeses\, carasau and taralli\, fig jam\, and pickled vegetables. Shuck Yeah! offers a feast for oyster lovers with freshly shucked oysters\, baked oysters with taleggio crema\, spinach\, and pangrattato\, and crispy fried oysters topped with Calabrian aioli and zucchini lemon. Acclaimed singer-songwriter Kellye Huff\, known for her soulful voice\, incredible range\, and southern charm\, will elevate the evening experience with a live performance from 7 p.m. to 9 p.m. Zero-proof cocktails\, seasonal offerings\, the full dinner menu and more are also available. ENZO Steakhouse & Bar is located at 300 Trilith Pkwy\, Suite 230\, Fayetteville\, GA 30214. For more information or to make a reservation\, visit enzo-itl.com or call (770) 756-9188. Stay connected on Facebook and Instagram at @enzoitl. 
URL:https://enzo-itl.com/experience/shuck-yeah-2/
LOCATION:ENZO\, 300 Trilith Parkway\, Suite 230\, Fayetteville\, GA\, 30214\, United States
CATEGORIES:Weekly Event
ATTACH;FMTTYPE=image/jpeg:https://enzo-itl.com/wp-content/uploads/2024/05/Shuck-Yeah-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240829T180000
DTEND;TZID=America/New_York:20240829T230000
DTSTAMP:20260403T140031
CREATED:20240729T202002Z
LAST-MODIFIED:20240816T165703Z
UID:7194-1724954400-1724972400@enzo-itl.com
SUMMARY:Bourbon & Cigars
DESCRIPTION:Bourbon & Cigars \n\nGuests are invited to join us for a premium Bourbon & Cigar experience with featured cigars and an expertly crafted bourbon tasting on our expansive patio. Featuring live music from Kellye Huff\, Executive Chef and Owner Andrea Montobbio will be serving charcuterie + light bites to pair perfectly with smokes and sips.\n\nTickets to  Bourbon & Cigars  are $60 per person and include one cigar and one drink.
URL:https://enzo-itl.com/experience/bourbon-and-cigars-july-25-2024-2/
LOCATION:GA
CATEGORIES:Special
ATTACH;FMTTYPE=image/jpeg:https://enzo-itl.com/wp-content/uploads/2024/07/ENZO-2-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240910T180000
DTEND;TZID=America/New_York:20240910T200000
DTSTAMP:20260403T140031
CREATED:20240729T201551Z
LAST-MODIFIED:20240908T011830Z
UID:7191-1725991200-1725998400@enzo-itl.com
SUMMARY:Pasta Making Class
DESCRIPTION:Join us for a special Pasta Making Class led by Executive Chef Andrea Montobbio beginning at 6 p.m. \nOpen to all skill levels\, Chef Andrea will guide you through the art of making pasta from start to finish during a two-hour interactive and hands-on experience. While sipping on wine and noshing on charcuterie and antipasti\, participants will create their own pasta dinner to enjoy that evening and make enough to have seconds to take home along with one of Chef Andrea’s fan favorite pasta sauces. \nTickets to ENZO's Pasta Making Class are $125 per person excluding tax and gratuity.
URL:https://enzo-itl.com/experience/pasta-making-class-july-16-2024-2/
LOCATION:ENZO\, 300 Trilith Parkway\, Suite 230\, Fayetteville\, GA\, 30214\, United States
CATEGORIES:Special
ATTACH;FMTTYPE=image/jpeg:https://enzo-itl.com/wp-content/uploads/2024/07/CookingClassFRT.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240920T210000
DTEND;TZID=America/New_York:20240920T230000
DTSTAMP:20260403T140031
CREATED:20240916T183348Z
LAST-MODIFIED:20240916T183348Z
UID:7371-1726866000-1726873200@enzo-itl.com
SUMMARY:Beats\, Bites & Sips on the Patio with DJ Manny
DESCRIPTION:Join us on the Patio on Friday\, September 20\, 2024 beginning at 9 p.m. Unwind under the stars with refreshing sips and live beats from DJ Manny as he sets the vibe for an unforgettable evening.\n\nThe event is free to attend\, with a cash bar available for drinks.
URL:https://enzo-itl.com/experience/beats-bites-sips-on-the-patio-with-dj-manny/
LOCATION:ENZO\, 300 Trilith Parkway\, Suite 230\, Fayetteville\, GA\, 30214\, United States
CATEGORIES:Special
ATTACH;FMTTYPE=image/jpeg:https://enzo-itl.com/wp-content/uploads/2024/09/ENZO-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240923T170000
DTEND;TZID=America/New_York:20240923T200000
DTSTAMP:20260403T140031
CREATED:20240912T225817Z
LAST-MODIFIED:20240916T154748Z
UID:7300-1727110800-1727121600@enzo-itl.com
SUMMARY:An Artful Evening “Soul" Opening Reception
DESCRIPTION:Immerse yourself in the world of art and culinary excellence as we celebrate the first look of “Soul"\, showcasing the works of 14 talented Georgia artists. \nSavor delectable bites by Executive Chef Andrea Montobbio\, sip on complimentary Prosecco\, and mix and mingle with the featured artists. \nCurated by Chatt Hills Artist Co-op in Serenbe\, Dogwood Gallery & Framer\, and Vitale’ Art Consultant\, Logynn B Ferrall\, this thoughtful and stunning exhibit features original works from artists: Metty Alpert-Hicks\, Corinne Galla\, Brenda Erickson\, Dale Niles\, Laura Gfelner\, Jane Whitehurst\, Dale Niles\, Karen Thompson\, Janetta Knighton\, Vikki Weigel\, Camera Alston\, Judy Walker\, George Robinson and Gwendelynn Brown.  \nAll works are available for purchase by contacting Greg Blair and Logynn Ferrall of The Curator Group at art@enzo-itl.com.
URL:https://enzo-itl.com/experience/an-artful-evening-soul-opening-reception/
LOCATION:ENZO\, 300 Trilith Parkway\, Suite 230\, Fayetteville\, GA\, 30214\, United States
CATEGORIES:Special
ATTACH;FMTTYPE=image/jpeg:https://enzo-itl.com/wp-content/uploads/2024/09/ENZO-Art-Sept-24-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241003T180000
DTEND;TZID=America/New_York:20241003T230000
DTSTAMP:20260403T140031
CREATED:20240816T170557Z
LAST-MODIFIED:20241002T203225Z
UID:7227-1727978400-1727996400@enzo-itl.com
SUMMARY:Bourbon & Cigars
DESCRIPTION:Bourbon & Cigars  \nIn honor of National Bourbon Month\, guests are invited to join us for a premium Bourbon & Cigar experience with featured cigars and an expertly crafted bourbon tasting on our expansive patio. Featuring live music from Kellye Huff\, Executive Chef and Owner Andrea Montobbio will be serving charcuterie + light bites to pair perfectly with smokes and sips. \nTickets to  Bourbon & Cigars  are $60 per person and include one cigar and one drink.
URL:https://enzo-itl.com/experience/bourbon-and-cigars-july-25-2024-2-2/
LOCATION:GA
CATEGORIES:Special
ATTACH;FMTTYPE=image/jpeg:https://enzo-itl.com/wp-content/uploads/2024/07/ENZO-2-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241008T180000
DTEND;TZID=America/New_York:20241008T200000
DTSTAMP:20260403T140031
CREATED:20240729T202329Z
LAST-MODIFIED:20240816T174633Z
UID:7197-1728410400-1728417600@enzo-itl.com
SUMMARY:Regional Wine Dinner: Piedmont at ENZO
DESCRIPTION:Tell your tastebuds to pack their bags\, because this month we’re taking guests on a culinary excursion to Italy! Our favorite tour guide\, Chef Andrea Montobbio\, is crafting a culinary journey inspired by the flavors of the Piedmont region of Italy. \nBeginning at 6 p.m.\, explore these pre-fixe selection at ENZO’s Wine Dinner for $125 per guest excluding tax and gratuity\, with specially curated wine pairings to complement each of the 4 courses. Prepare for an evening filled with mouthwatering dishes and crisp wine selections not-to-be-missed. \n 
URL:https://enzo-itl.com/experience/regional-wine-dinner-emilia-romagna-at-enzo-june-11-2024-2/
LOCATION:ENZO\, 300 Trilith Parkway\, Suite 230\, Fayetteville\, GA\, 30214\, United States
CATEGORIES:Special
ATTACH;FMTTYPE=image/jpeg:https://enzo-itl.com/wp-content/uploads/2024/07/Pied_regionFRTv001.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241020T180000
DTEND;TZID=America/New_York:20241020T200000
DTSTAMP:20260403T140031
CREATED:20240829T155503Z
LAST-MODIFIED:20241018T174216Z
UID:7245-1729447200-1729454400@enzo-itl.com
SUMMARY:La Famiglia Pasta Dinner
DESCRIPTION:Join us for a true taste of Italy at Trilith! On Sunday\, October 20th\, at 6 p.m.\, savor authentic Italian flavors served family-style\, celebrating togetherness and exceptional food. \nHosted by Chef Andrea\, enjoy lively conversation while exploring traditional appetizers and four indulgent pasta dishes\, including a decadent Tagliolini prepared tableside in a hollowed-out Parmesan wheel. Sip on two specially selected wines and end the evening with a delightful assortment of desserts. \nTickets are $75 per person\, excluding tax and gratuity. \n 
URL:https://enzo-itl.com/experience/la-famiglia-pasta-dinner/
LOCATION:ENZO\, 300 Trilith Parkway\, Suite 230\, Fayetteville\, GA\, 30214\, United States
CATEGORIES:Special
ATTACH;FMTTYPE=image/jpeg:https://enzo-itl.com/wp-content/uploads/2024/08/Pasta-Dinner.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20241026
DTEND;VALUE=DATE:20241027
DTSTAMP:20260403T140031
CREATED:20241007T151916Z
LAST-MODIFIED:20241018T185556Z
UID:7408-1729900800-1729987199@enzo-itl.com
SUMMARY:Booze\, Beats and Spooky Treats
DESCRIPTION:Looking for a wickedly good time this Halloween? We're summoning all ghouls and goblins for an all-day Halloween bash on Saturday\, October 26th. \n \nTrick-or-treaters roaming the Town at Trilith are invited to stop by for candy\, bone-chilling cocktails\, and devilishly delicious specials starting at brunch\, 11 a.m. sharp. \n \nAs the night creeps in\, a high-energy DJ will take over the patio at 9 p.m.\, spinning spooky tunes until 11:30 p.m. Guests 21+ will enjoy a complimentary boo-zy treat\, along with plenty of surprise thrills throughout the night. The festive\, dog-friendly patio will be decked out in Halloween décor\, while the art-filled dining room and lively bar set the scene inside. Executive Chef Andrea's full dinner menu will be available for those daring enough to indulge. \n\nThe best part? The high-energy party beginning at 9 p.m. is free to attend by RSVPing below. \n \nReservations for Halloween brunch and dinner service can be made here.   
URL:https://enzo-itl.com/experience/booze-beats-and-spooky-treats/
LOCATION:ENZO\, 300 Trilith Parkway\, Suite 230\, Fayetteville\, GA\, 30214\, United States
CATEGORIES:Holiday Bash
ATTACH;FMTTYPE=image/jpeg:https://enzo-itl.com/wp-content/uploads/2024/10/Enzo-Halloween.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20241224
DTEND;VALUE=DATE:20241225
DTSTAMP:20260403T140031
CREATED:20241209T232436Z
LAST-MODIFIED:20241210T235153Z
UID:7693-1734998400-1735084799@enzo-itl.com
SUMMARY:Christmas Eve at ENZO
DESCRIPTION:Make your Christmas Eve unforgettable at ENZO Steakhouse & Bar. Join us on Tuesday\, December 24th\, for a festive dining experience featuring the Italian tradition of the Feast of Seven Fishes. Curated by Executive Chef Andrea\, this multi-course celebration highlights the finest seafood dishes\, including orecchiette with clams\, lobster gnocchi\, steamed mussels\, and more. \nPrefer something beyond seafood? We’ll be offering hearty favorites like veal osso buco\, rack of lamb\, and rotisserie chicken\, ensuring everyone at the table has something to savor. Pair your meal with our signature boozy Eggnog and give back—$2 from every Eggnog sold will benefit our friends at Two Sparrows Village\, supporting adults with intellectual disabilities. \nReservations are available from 3:30 p.m. to 9:15 p.m. here.  \nDon’t miss the chance to create lasting memories with friends and family. Happy holidays!
URL:https://enzo-itl.com/experience/christmas-eve-at-enzo/
LOCATION:ENZO\, 300 Trilith Parkway\, Suite 230\, Fayetteville\, GA\, 30214\, United States
CATEGORIES:Holiday Bash,Special
ATTACH;FMTTYPE=image/jpeg:https://enzo-itl.com/wp-content/uploads/2024/12/ENZO-Christmas-Menu-2024-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20241231
DTEND;VALUE=DATE:20250101
DTSTAMP:20260403T140031
CREATED:20241216T200038Z
LAST-MODIFIED:20241216T200038Z
UID:7727-1735603200-1735689599@enzo-itl.com
SUMMARY:Welcome 2025 at ENZO
DESCRIPTION:Ciao\, 2024! Welcome the new year in style with us at ENZO on Tuesday\, December 31\, 2024. We’re setting the stage for an unforgettable New Year’s Eve celebration filled with exceptional food\, vibrant entertainment\, and joyful memories.\n\nWith reservations beginning at 5 p.m.\, indulge in a specially curated holiday menu by Executive Chef Andrea Montobbio\, showcasing seasonal delights and signature dishes. Raise a glass to the year ahead with handcrafted cocktails\, an impressive wine selection\, and craft beers. The evening will sparkle with live music by DJ Manny\, festive surprises\, and a dazzling Champagne toast at midnight.\n\nReservations now available at OpenTable.
URL:https://enzo-itl.com/experience/welcome-2025-at-enzo/
LOCATION:ENZO\, 300 Trilith Parkway\, Suite 230\, Fayetteville\, GA\, 30214\, United States
CATEGORIES:Holiday Bash,Special
ATTACH;FMTTYPE=image/jpeg:https://enzo-itl.com/wp-content/uploads/2024/12/ENZO-NYE-scaled.jpg
END:VEVENT
END:VCALENDAR