Bourbon & Cigars
2024-08-01 18:00 - 23:00, 2024-06-27 18:00 - 23:00, 2024-05-30 18:00 - 23:00, 2024-04-25 18:00 - 23:00 (America/New_York) | GA
Guests are invited to join us for a premium Bourbon & Cigar experience with featured cigars and an expertly crafted bourbon tasting on our expansive patio. Featuring live music from Kellye Huff, Executive Chef and Owner Andrea Montobbio will be serving charcuterie + light bites to pair perfectly with smokes and sips.
Tickets to  Bourbon & Cigars  are $60 per person and include one cigar and one drink.

Bourbon & Bites
2024-07-22 18:00 - 21:00 | ENZO, 300 Trilith Parkway, Suite 230, Fayetteville, GA, 30214, United States
Join us for a charitable evening on Monday, July 22nd, from 6 p.m. to 9 p.m., benefiting Two Sparrows Village, a loving Fayetteville nonprofit organization that creates communities where adults with disabilities can achieve independence. Guests will be treated to an unforgettable evening featuring five courses created by our very own Chef and Owner Andrea Montobbio. Each seasonally-driven course will be paired with a hand-selected bourbon. Tickets are $200 per person, and all proceeds will benefit Two Sparrows Village.

BOURBON + BITES 2024 PAIRING MENU
CHARRED OCTOPUS
fava beans puree, summer peas, toasted pistachio vinaigrette
Wimberly Collection 116 Bourbon
MUSHROOM + TRUFFLE ARANCINI
wild mushroom, parmigiano reggiano, sage
Brother Bond Original Cask Strength
CRAB + LOBSTER TAGLIOLINI
lemon infused pasta, herbed crème fraiche
Old Soul High Rye Straight Bourbon Whiskey
BLACK GARLIC NY STRIP
Black garlic marinate, eggplant caponata, parsley salsa verde
Brothers Bond Four- Grain Small Batch
CHOCOLATE CRÈME BRULE
fresh & amarena cherries, mint
Wyoming Whiskey Small Batch Bourbon

Pasta Making Class
2024-07-16 18:00 - 20:00, 2024-05-14 18:00 - 20:00 | ENZO, 300 Trilith Parkway, Suite 230, Fayetteville, GA, 30214, United States
Join us for a special Pasta Making Class led by Executive Chef Andrea Montobbio beginning at 6 p.m.
Open to all skill levels, Chef Andrea will guide you through the art of making pasta from start to finish during a two-hour interactive and hands-on experience. While sipping on wine and noshing on charcuterie and antipasti, participants will create their own pasta dinner to enjoy that evening and make enough to have seconds to take home along with one of Chef Andrea’s fan favorite pasta sauces.
Tickets to ENZO's Pasta Making Class are $125 per person excluding tax and gratuity.

Regional Wine Dinner
2024-06-11 18:00 - 20:00 | ENZO, 300 Trilith Parkway, Suite 230, Fayetteville, GA, 30214, United States
Tell your tastebuds to pack their bags, because this month we’re taking guests on a culinary excursion to Italy! Our favorite tour guide, Chef Andrea Montobbio, is crafting a culinary journey inspired by the flavors of one special region of Italy.
Beginning at 6 p.m., explore these pre-fixe selection at ENZO’s Regional Wine Dinner for $125 per guest excluding tax and gratuity, with specially curated wine pairings to complement each of the 4 courses. Prepare for an evening filled with mouthwatering dishes and crisp wine selections not-to-be-misesed.

An Artful Evening “Rosso E Blu”
2024-05-20 17:00 - 20:00 | ENZO, 300 Trilith Parkway, Suite 230, Fayetteville, GA, 30214, United States
An Artful Evening “Rosso E Blu”,
May 20 @ 5:00 pm - 8:00 pm

Free

Immerse yourself in the world of art and culinary excellence as we celebrate a first look at our installation, “Rosso E Blu”, showcasing the works of 20 talented Georgia artists.

Savor delectable bites by Executive Chef Andrea Montobbio, sip on complimentary Prosecco, and mix and mingle with the featured artists.

Curated by Chatt Hills Artist Co-op in Serenbe, Dogwood Gallery & Framer, and Vitale’ Art Consultant, Logynn B Ferrall, this thoughtful and stunning exhibit features original works from artists: Camara Alston, Leticia Andrade, David Boyd Jr., O.V. Brantley, Brenda Erickson, Laura Gfelner, Emil Holder, Jenni Horne, Pamela Kamor, Robert Lederman, Julie McKinney, Jessica McPherson, Olga Mosina, Van Nguyen, Dale Niles, Rod Parker, Malin Roghelia, Karen Thompson, Judy Walker, and Jane Whitehurst.

All works are available for purchase by contacting Greg Blair and Logynn Ferrall of The Curator Group at art@enzo-itl.com.

The event is free to attend by RSVPing.

Treat Mom to Brunch Bites and Bubbly
2024-05-12 11:00 - 15:00 | ENZO, 300 Trilith Parkway, Suite 230, Fayetteville, GA, 30214, United States
Treat Mom to Brunch Bites and Bubbly

On Mother’s Day Sunday, May 12th, join us for mouthwatering bites from our new brunch menu created by Executive Chef Andrea Montobbio.
From 11 a.m. to 3 p.m., celebrate the special women in your life while exploring our weekend brunch offerings including a decadent lobster benedict covered in a rich hollandaise sauce; a delightful baked lemon pancake; mouthwatering pasta carbonara, and much more.

At 5 p.m., end Mother’s Day on a high note with Montobbio’s expansive dinner menu boasting bold flavors, hand-made pastas and sauces, choice cuts of steaks, chops, fresh seafood, plant-based dishes and more.

Reservations for Mother’s Day brunch and dinner are now available here.

High Tea at ENZO
2024-05-11 11:00 - 13:00 | ENZO, 300 Trilith Parkway, Suite 230, Fayetteville, GA, 30214, United States
Join our friends at 180 Pure Home as they transform ENZO into a festive High Tea experience on Saturday, May 11th from 11 a.m. to 1 p.m. Enjoy scones, savory sandwiches and decadent desserts as you sip on bubbly and specialty cocktails before an exclusive Town at Trilith VIP shopping experience.
For more information and to purchase tickets, click here.

An Artful Evening “Golden”
2024-04-29 17:00 - 20:00 | ENZO, 300 Trilith Parkway, Suite 230, Fayetteville, GA, 30214, United States
An Artful Evening “Golden”
Closing Reception
April 29, 2024
5 p.m. to 8 p.m.
Free
Immerse yourself in the world of art and culinary excellence as we celebrate a last look at our installation, “Golden”, showcasing the works of 18 talented Georgia artists.
Savor delectable bites by Executive Chef Andrea Montobbio, sip on complimentary Prosecco, and mix and mingle with the featured artists.
Curated by Chatt Hills Artist Co-op in Serenbe, Dogwood Gallery & Framer, and Vitale’ Art Consultant, Logynn B Ferrall, this thoughtful and stunning exhibit features original works from artists: Adrienne Anbinder, Leticia Andrade, Kevyn Bashore, Morgan Boszilkov, Valerie Dumas, Courtney Eidson, Logynn Ferrall, Ron Kupferberg, Robert Lederman, Natalie McIntyre, Olga Mosina, Linda Naes, Siobhan Oleary, Martin Pate, George Robinson, Robin Robinson, Judy Walker, and Jane Whitehurst.
All works are available for purchase by contacting Greg Blair and Logynn Ferrall of The Curator Group at art@enzo-itl.com.
The event is free to attend by RSVPing.

Savor Spring Patio Party
2024-04-27 14:00 - 17:00 | ENZO, 300 Trilith Parkway, Suite 230, Fayetteville, GA, 30214, United States
Savor Spring Patio Party

Salute! Raise a glass, and join us as we celebrating patio season with an outdoor festa on Saturday, April 27, 2024. From 2 p.m. to 5 p.m., you're invited to savor spring on our expansive, dog-friendly patio during a special event featuring live music, signature cocktails, craft beers, and delicious offerings created by Chef Andrea.

Since no patio party would be complete without a grill, guests can expect grilled oysters, steaks, ribs and more in addition to refreshing cocktails, spritzes and zero-proof options. Tickets are $55 per person, excluding tax or gratuity.

Regional Wine Dinner: Emilia-Romagna at ENZO
2024-04-16 18:00 - 20:00 | ENZO, 300 Trilith Parkway, Suite 230, Fayetteville, GA, 30214, United States
Tell your tastebuds to pack their bags, because this month we’re taking guests on a culinary excursion to Italy! Our favorite tour guide, Chef Andrea Montobbio, is crafting a culinary journey inspired by the flavors of the Emilia-Romagna region of Italy.
Beginning at 6 p.m., explore these pre-fixe selection at ENZO’s Wine Dinner for $125 per guest excluding tax and gratuity, with specially curated wine pairings to complement each of the 4 courses. Prepare for an evening filled with mouthwatering dishes and crisp wine selections not-to-be-misesed.

Brunch, Bunnies and Bubbly, Oh My!
2024-03-31 11:00 - 16:30 | ENZO, 300 Trilith Parkway, Suite 230, Fayetteville, GA, 30214, United States
Brunch, Bunnies and Bubbly, Oh My! 🐰
How about a gift for Easter much tastier than anything you’ll find in your basket? This Sunday, March 31st, we’re wishing you a hoppy Easter by introducing a brand new brunch menu created by Chef Andrea Montobbio.
From 11 a.m. to 4:30 p.m., join us for pictures with the Easter Bunny while dining al fresco on our expansive patio or in our art-adorned dining room while enjoying traditional favorites and new offerings including a decadent lobster benedict covered in a rich hollandaise sauce; an over-the-top croque madame; and mouthwatering pasta carbonara.
For those looking to dine a little later, the dinner menu takes center stage at 5 p.m. featuring bold flavors, handmade pasta and sauces, choice cuts of steaks, chops and fresh seafood, and plant-based dishes.
Hop to it and secure your Easter reservations here. 🥂

Bourbon & Cigars
2024-03-28 18:00 - 23:00 | GA
On Thursday, March 28, 2024 at 6 p.m., guests are invited to join us for a premium Bourbon & Cigar experience with featured cigars and an expertly crafted bourbon tasting on our expansive patio. Featuring live music from Kellye Huff, Executive Chef and Owner Andrea Montobbio will be serving charcuterie + light bites to pair perfectly with smokes and sips.
Tickets to  Bourbon & Cigars  are $60 per person and include one cigar and one drink.

ENZO’s Oscars Viewing Party
2024-03-10 17:00 - 23:00 | GA
Lights, camera, ENZO! We're rolling out the red carpet for an Oscars Viewing Party on Sunday, March 10, 2024. Celebrating the glitz and glam of Hollywood's biggest night in the heart of Trilith, you’re invited to make a grand entrance on the red carpet with professional photographers capturing every timeless moment.

Beginning at 5 p.m., sip on complimentary bubbly and mingle with fellow fashion and cinema enthusiasts before the 96th Academy Awards. As the clock strikes 7 p.m., all eyes turn to the charismatic late night host Jimmy Kimmel, set to return as the host of the glittering affair. Benefiting Two Sparrows Village, the inaugural Oscar’s Viewing Party will feature a hearty array of Montobbio’s favorite offerings, movie-inspired cocktails, and more. Master of ceremonies and movie aficionado, Stephen Brown will host competitive giveaways, featuring ENZO gift cards and coveted movie memorabilia as prizes.

General admission tickets are $75 per person and include complimentary glass of Prosecco, two drink tickets and food. A limited amount of VIP tickets are available for $100 per person and include reserved seating in the dining room during the ceremony, complimentary Prosecco, three drink tickets and food.

Reserve your tickets below.

Stay connected with us on Facebook and Instagram at @enzoitl for updates.

Love Is In the Air at ENZO!
2024-02-12 17:00 - 2024-02-18 22:00 | ENZO, 300 Trilith Parkway, Suite 230, Fayetteville, GA, 30214, United States
Celebrate love all week long at ENZO. From Monday, February 12th to Sunday, February 18th, Chef Andrea invites you to experience the romance of Saint Valentine’s Day with a special dinner menu along with our tried-and-true signature and seasonal favorites. Whether you're sharing the evening with your significant other or enjoying the company of dear friends, we promise an unforgettable dining experience that will make you swoon. Indulge in tantalizing shareables, explore exquisite offerings from land and sea, and cap off your meal with irresistible desserts. Our impressive wine, beer, and cocktail menu perfectly complements the occasion.
Make your reservation here.
Stay connected with us on Facebook and Instagram at @enzoitl for updates.

New Year's at ENZO
2024-01-01 08:00 - 18:00 | ENZO, 300 Trilith Parkway, Suite 230, Fayetteville, GA, 30214, United States
More details coming soon!

New Year's Eve Dinner
2023-12-31 16:30 - 2024-01-01 01:00 | ENZO, 300 Trilith Parkway, Suite 230, Fayetteville, GA, 30214, United States
End 2023 on a delicious note during our New Year’s Eve dinner and celebration!
Beginning at 4:30 p.m., explore Chef Andrea Montobbio’s holiday menu boasting the most popular dishes from the year along with seasonal offerings, holiday-inspired cocktails, wine, craft beers and more. Live music and plenty of surprises will keep the party going until the clock strikes midnight and we’ll toast to the New Year with a complimentary glass of Champagne.
Reservations are available here.

New Year's Eve Brunch
2023-12-31 11:00 - 15:00 | ENZO, 300 Trilith Parkway, Suite 230, Fayetteville, GA, 30214, United States
End 2023 on a delicious note with our decadent New Year’s Eve Brunch.
From 11 a.m. to 3 p.m., enjoy a Chef Andrea’s holiday brunch buffet featuring an array of traditional and signature offerings including Italian French Toast, Spinach & Ricotta Quiche, and Fried Chicken & Waffle, lunch favorites, and more along with a make-your-own mimosa bar, specialty and classic cocktails, wine, and craft beer.
The New Year’s Brunch Buffet is $39 per person.
Make your reservation here.

Christmas Eve Dinner
2023-12-24 16:30 - 22:00 | ENZO, 300 Trilith Parkway, Suite 230, Fayetteville, GA, 30214, United States
More information coming soon!

Christmas Eve Brunch
2023-12-24 11:00 - 15:00 | ENZO, 300 Trilith Parkway, Suite 230, Fayetteville, GA, 30214, United States
More details to come soon!

An Artful Holiday Evening
2023-12-04 17:00 - 20:00 | ENZO, 300 Trilith Parkway, Suite 230, Fayetteville, GA, 30214, United States
An Artful Holiday Evening “Autumn in Italy”
5 p.m. to 8 p.m.
You’re cordially invited to a delightful holiday soiree showcasing the works of 18 talented artists from Georgia. Immerse yourself in the world of art and culinary excellence as we celebrate the holiday season. This is the last look and chance to purchase the art at our popular exhibition, Savor delectable bites by Executive Chef Andrea Montobbio, sip on signature and seasonal cocktails, and mix and mingle with the featured artists and guests.
Curated by Chatt Hills Artist Co-op in Serenbe, Dogwood Gallery & Framer and Vitale’ Art Consultant, Logynn B Ferrall, this thoughtful and stunning installation features original works from artists Teresa Ackerly, Leticia Andrade, Kevyn Bashore, Morgan Boszilkov, Robert Draper, Valerie Dumas, Courtney Eidson, Logynn Ferrall, Stephanie Hernandez, Pamela Kamor, Cindy Lederman, Julie McKinney, Olga Mosina, Christa Munro, Vanessa Snyder, Sophia Thompson, Martin Whist, Jane Whitehurst and Judy Walker. All pieces are available for purchase.
Tickets to the holiday event are $75 per person.
We hope you will join us for another memorable experience where art and gastronomy converge!

Thanksgiving with ENZO
2023-11-23 08:00 - 18:00 | ENZO, 300 Trilith Parkway, Suite 230, Fayetteville, GA, 30214, United States
Join us at ENZO or grab and gobble home with an extravagant holiday feast prepared by Executive Chef Andrea Montobbio. Sit back, relax and celebrate the holiday with friends and family while we do the work. Reservations for dine-in now available here. At-Home Specials can accommodate 2, 4, or 6 guests.
DINE IN AT HOME

First Anniversary Celebration
2023-11-16 18:00 - 21:00 | ENZO, 300 Trilith Parkway, Suite 230, Fayetteville, GA, 30214, United States
Grab your friends, because we’re celebrating our Primo Anniversario with a not-to-miss celebration on Thursday, November 16th from 6 to 9 p.m.
The high-energy festa will take over our patio and dining room and feature delicious signature and seasonal bites courtesy of Chef Andrea Montobbio, specialty cocktails, a DJ, photo booth, and plenty of surprises.
The evening’s proceeds will benefit Two Sparrows Village, a nonprofit organization serving special needs families in South Metro Atlanta. Tickets are on sale for $75 per person and include food and drinks.
We hope you will join us as we say “grazie” and raise a glass to one life, one year, one love and the promise of many to more to come.

Pasta, Pumpkins and Potions!
2023-10-31 17:00 | ENZO, 300 Trilith Parkway, Suite 230, Fayetteville, GA, 30214, United States
Join us for boo-zy libations and frighteningly delicious Halloween dinner specials as you enjoy a festive evening surrounded by spectacular jack-o-lanterns from our first pumpkin carving competition benefiting our friends at Two Sparrows Village. Not only will the contest winners be announced, but the evening will be filled with haunting surprises and trick-worthy treats.

Spooktacular Halloween Party and Pumpkin Carving Competition
2023-10-28 14:00 - 17:00 | ENZO, 300 Trilith Parkway, Suite 230, Fayetteville, GA, 30214, United States
Ghouls, goblins, witches and wizards of all ages are invited to an afternoon of frights, delights and friendly competition during our Spooktacular Halloween Party & Pumpkin Carving Contest.
Free to attend and featuring Halloween-themed treats, boo-zy concoctions for the adults and plenty of surprises for the kiddos, guests can enter the pumpkin carving contest and soak up the fall weather on the covered patio for just $10. Benefiting Two Sparrows Village, a nonprofit organization with a mission to create communities where adults with disabilities can achieve independence, participants will receive a pumpkin and utensils to create their very own jack-o-lantern masterpiece.To raise the stakes, patrons and local businesses in and around the Town at Trilith are invited to enter the competition by dropping off a carved pumpkin along with the $10 entry fee to the restaurant on or by October 28, 2023. Entrants will have the chance to win dinner for six, four, two and more. Competing pumpkins will be on display and available for voting through Tuesday, October 31st at 6 p.m. Winners will be announced on Halloween night.
The event is free to attend for all ages.
If you would like to enter the in-person pumpkin carving contest or drop off a pumpkin, please pre-register below.

Pasta Making Class
2023-10-17 18:00 | ENZO, 300 Trilith Parkway, Suite 230, Fayetteville, GA, 30214, United States
In honor of National Pasta Day on Tuesday, October 17th, we will be hosting a special Pasta Making Class led by Executive Chef Andrea Montobbio beginning at 6 p.m.
Open to all skill levels, Chef Andrea will guide you through the art of making pasta from start to finish during a two-hour interactive and hands-on experience. While sipping on wine and noshing on charcuterie and antipasti, participants will create their own pasta dinner to enjoy that evening and make enough to have seconds to take home along with one of Chef Andrea’s fan favorite pasta sauces.
Tickets to ENZO's Pasta Making Class are $125 per person.

Makers and Music Festival
2023-10-14 14:00 - 19:00 | ENZO, 300 Trilith Parkway, Suite 230, Fayetteville, GA, 30214, United States
Gather your crew, rally your squad, and join us on our expansive dog-friendly patio for live music, delicious eats and refreshing cocktails that'll make you say, "Shuck Yeah!”
Dive into succulent, raw oysters on the half shell or get them fried to crispy perfection or baked to melt-in-your-mouth goodness at just $2 a pop.
Sip on $10 spritzes and and enjoy the sound stylings of acclaimed singer-songwriter Kellye Huff.
