Join us for a true taste of Italy at Trilith! On Sunday, October 20th, at 6 p.m., savor authentic Italian flavors served family-style, celebrating togetherness and exceptional food.
Hosted by Chef Andrea, enjoy lively conversation while exploring traditional appetizers and four indulgent pasta dishes, including a decadent Tagliolini prepared tableside in a hollowed-out Parmesan wheel. Sip on two specially selected wines and end the evening with a delightful assortment of desserts.
Tickets are $75 per person, excluding tax and gratuity.
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