Shuck Yeah!

Last Call for Shuck Yeah! at ENZO Steakhouse & Bar 

They say all good things must come to an end, and after an incredible summer of Shuck Yeah! at ENZO Steakhouse & Bar, the final date for the weekly oyster celebration will be Wednesday, August 21st. Starting at 5 p.m., the grand finale of the summer season will feature relaxed al fresco dining with oysters, bites, beverages and live music. For the final shell-ebration, guests can enjoy $10 Italian spritzes and savor charcuterie crafted from Chef Andrea Montobbio's selection of imported and locally sourced meats and cheeses, carasau and taralli, fig jam, and pickled vegetables. Shuck Yeah! offers a feast for oyster lovers with freshly shucked oysters, baked oysters with taleggio crema, spinach, and pangrattato, and crispy fried oysters topped with Calabrian aioli and zucchini lemon. Acclaimed singer-songwriter Kellye Huff, known for her soulful voice, incredible range, and southern charm, will elevate the evening experience with a live performance from 7 p.m. to 9 p.m. Zero-proof cocktails, seasonal offerings, the full dinner menu and more are also available. ENZO Steakhouse & Bar is located at 300 Trilith Pkwy, Suite 230, Fayetteville, GA 30214. For more information or to make a reservation, visit enzo-itl.com or call (770) 756-9188. Stay connected on Facebook and Instagram at @enzoitl.