Join us for a special Pasta Making Class led by Executive Chef Andrea Montobbio beginning at 6 p.m. Open to all skill levels, Chef Andrea will guide you through the art of making pasta from start to finish during a two-hour interactive and hands-on experience. While sipping on wine and noshing on charcuterie and antipasti, […]

Join us on the Patio on Friday, September 20, 2024 beginning at 9 p.m. Unwind under the stars with refreshing sips and live beats from DJ Manny as he sets the vibe for an unforgettable evening. The event is free to attend, with a cash bar available for drinks.

Immerse yourself in the world of art and culinary excellence as we celebrate the first look of “Soul", showcasing the works of 14 talented Georgia artists. Savor delectable bites by Executive Chef Andrea Montobbio, sip on complimentary Prosecco, and mix and mingle with the featured artists. Curated by Chatt Hills Artist Co-op in Serenbe, Dogwood […]

Bourbon & Cigars  In honor of National Bourbon Month, guests are invited to join us for a premium Bourbon & Cigar experience with featured cigars and an expertly crafted bourbon tasting on our expansive patio. Featuring live music from Kellye Huff, Executive Chef and Owner Andrea Montobbio will be serving charcuterie + light bites to […]

Tell your tastebuds to pack their bags, because this month we’re taking guests on a culinary excursion to Italy! Our favorite tour guide, Chef Andrea Montobbio, is crafting a culinary journey inspired by the flavors of the Piedmont region of Italy. Beginning at 6 p.m., explore these pre-fixe selection at ENZO’s Wine Dinner for $125 […]

Join us for a true taste of Italy at Trilith! On Sunday, October 20th, at 6 p.m., savor authentic Italian flavors served family-style, celebrating togetherness and exceptional food. Hosted by Chef Andrea, enjoy lively conversation while exploring traditional appetizers and four indulgent pasta dishes, including a decadent Tagliolini prepared tableside in a hollowed-out Parmesan wheel. […]

Join us for a seasonally-inspired five-course pairing dinner featuring the exquisite chardonnays and pinot noirs of Talley Vineyards. On Thursday, November 7th beginning at 6 p.m., guests can enjoy a curated menu crafted by Executive Chef and Owner Andrea Montobbio, with each course designed to complement the flavors of Talley Estate’s featured wines. Tickets are […]

Let us do the work for you this Thanksgiving! Join us for a Thanksgiving feast on Thursday, November 28, 2024, from 11 a.m. to  8 p.m. Sit back, relax and celebrate the holiday with friends and family while savoring a special holiday menu created by Executive Chef and Owner Andrea Montobbio. Along with seasonal dishes, […]